tape-top-left tape-top-right

Easy Caramel Corn

Easy Caramel Corn

INGREDIENTS

  • 3 quarts popping corn
  • 1 cup brown sugar
  • 1/4 cup corn syrup
  • 1 stick of butter
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda

INSTRUCTIONS


  1. Put popcorn in a heavy paper bag. Melt butter in a saucepan and mix together sugar, syrup, and salt. Add 1/2 teaspoon baking soda and stir well. Pour into paper bag and stir with a wooden spoon.
  2. Put bag in microwave and cook on high for 1 1/2 minutes. Take out and shake well. Cook for another 1 1/2 minutes. Shake bag again and pour into a large container. Serve in paper baggies that kids can decorate.

 

Rate this page

TEMPS DE GENERATION DE LA PAGE : 207ms
Fichier généré le 10/12/2017 à 05:13:00