For 2 people :
565ml pint full cream or semi-skimmed milk
2 tablespoons best drinking chocolate
1 handful of marshmallows
Sugar to taste
Put the milk into a pan.
Bring to a simmer (not a boil!) and while it’s heating, put a tablespoon of chocolate powder and sugar to taste into each mug.
Add a little warmish milk from the pan to each mug (just enough to dissolve the chocolate powder).
When the milk is at its simmer, carefully poor it into a plastic jug or flask (a recipient with a lid).
Screw the lid on tightly and shake hard for a minute.
Careful not to spill the milk over and / or burn yourself!
Remove the lid, minding the steam.
Pour the milk into your mugs.
A little stir and you can slurp your way through to heaven!
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